Archive for the 'Beer' Category

Craft Beer’s Place on the Menu

Beer and food together can create powerful experiences for the palate and should be an integral part of culinary education. The CraftBeer.com Beer & Food Course gives you an overview of pairing techniques, beer styles, and the important place beer serves on your menu.

More information at http://www.ciaprochef.com/beerandfood/

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Styles of Beer

Did you know there are more than 95 styles of beer? Learn all about beer styles, the history of beer, pairing beer with food, and how to properly pour and present beer at the table in the CraftBeer.com Beer & Food Course.

More information at http://www.ciaprochef.com/beerandfood/

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The CraftBeer.com Beer & Food Course was co-authored by two experts — Culinary Institute of America graduate Chef Adam Dulye and Certified Cicerone Julia Herz, Director of the Craft Beer Program at the Brewers Association. This one-of-a-kind online beer course arms the culinary professionals of tomorrow with in-depth knowledge, including information about the history of beer and beer styles, pairing beer with food, and how to properly pour and present beer at the table.

More information at http://www.ciaprochef.com/beerandfood/

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