Mango Poke Bowl

This Mango Poke Bowl is a delicious vegetarian twist on classic Hawaiian poke. Chef Sarah Linkenheil from The Culinary Institute of America swaps traditional raw tuna with unripe mango, which she marinates with nori, soy sauce, sesame oil, garlic, and ginger.  

Recipe at:

Share | Download(Loading)
Podbean App

Play this podcast on Podbean App