Mushrooms

Meatloaf is the quintessential American comfort
food, and Chef Bill Briwa gives this classic dish a healthy twist with
mushrooms. He switches out half the ground meat with chopped mushrooms, which
not only adds flavor, but can help the meatloaf from drying out.Find
the recipe at http://ciaprochef.com/mushrooms/recipe11/

Mexican meals are healthy meals when you focus on
flavor and cut out the saturated fat. Filled with a spicy blend of mushrooms
and meat, these tacos are a nutritious meal your family will love. In this taco recipe, Chef Bill Briwa
mixes an equal volume of chopped sautéed mushrooms and ground beef, then adds
Latin seasonings like toasted cumin, chipotle chile, oregano and cilantro.
Find the recipe at http://ciaprochef.com/mushrooms/recipe10/

With
a well-seasoned blend of sautéed mushrooms and meat, you can easily make family
favorites more wholesome. In this recipe, Chef Bill Briwa adds chopped
mushrooms to chili, which blend so seamlessly with the meat that your
dinner-table “regulars” may not notice the switch.
Recipe at http://ciaprochef.com/mushrooms/recipe9/

Spice up your next cocktail party with these exotic
Moroccan meatballs. Inspired by the spice markets of Marrakech, and served with
a fiery harissa dipping sauce, these are not your mother’s meatballs. Chef Bill
Briwa replaces half of the ground meat with mushrooms for an added healthy
twist.
Recipe at http://ciaprochef.com/mushrooms/recipe12/

In this demonstration, Chef Bill Briwa shows us how
to create a
mushroom-meat blend in classic Mexican dishes. 
Adding authentic Mexican flavors like toasted cumin, chipotle chile,
oregano and cilantro, Chef Briwa uses this versatile filling in tacos,
burritos, quesadillas, enchiladas and more. 
For more videos and recipes go to http://www.ciaprochef.com/mushrooms/videos
 

You
can easily swap mushrooms for meat to make a more healthful version of an Asian
classic that traditionally uses meat in dishes such as stir-fries, fried rice,
or dumplings.  Chef Bill Briwa shows us
how. For more videos and recipes go to http://www.ciaprochef.com/mushrooms/videos

From lasagna to meatballs, Chef Bill Briwa shows
us a technique for blending meat with mushrooms in classic Italian recipes, making
these dishes more healthful and delicious. For more videos and recipes go to http://www.ciaprochef.com/mushrooms/videos

Chef Bill Briwa shows us how he blends sautéed
mushrooms with ground meat in burgers, meatloaf, sloppy joes, casseroles, and
chili to make them more healthful meal options. For
more videos and recipes go to http://www.ciaprochef.com/mushrooms/videos